Java House Hiring Cook

Job description

  • Food preparation and presentation.
  • Ensure the kitchen is clean and sanitized.
  • Ensure that all food are stored correctly.
  • Ensure that all food produced are of the correct quality.

Role overview

FUNCTION
Other

INDUSTRY
Food & Beverages

YEARS OF EXPERIENCE
2-6 years

LOCATION
Nairobi, Mombasa, Mai Mahiu

MUST-HAVE SKILLS

  • Minumum C- KCSE Grade
  • Must have certificate in food and beverage production
  • Must have a competent knowledge on cookery and culinary art
  • Be able to listen to guest concerns and accommodate his/her needs
  • Be a team player who is willing to grow in his/her career

Apply by 12 July 2024

Apply Now

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