M.P Shah Hospital Hiring Clinical Nutritionist/Dietitian

by Adonai

ADVERT – CLINICAL NUTRITIONIST/DIETITIAN

M.P Shah Hospital is looking to recruit a professional and evidence-driven person for a vacancy in the Nursing Division, as the Clinical Nutritionist/Dietitian on a 3-month reliever engagement. 

ADVERT–CLINICAL NUTRITIONIST/DIETITIAN

Reporting to the DCNO, the overall purpose is to provide therapeutic dietary counselling and treatment to both inpatients and outpatients as a vital component of disease management. This role supports clinical teams in maximizing patients’ nutritional wellbeing, thereby reducing hospital length of stay and preventing readmissions. 

Roles and Responsibilities 

1. Nutrition Services 

  • Deliver nutrition therapy integrated with the patient’s clinical goals as part of an interdisciplinary healthcare team. 
  • Calculate and prescribe nutrition orders for enteral and parenteral feeding based on clinical indications and nutritional needs. 

2. Nutrition Counselling 

  • Screen, assess, and continuously evaluate patient nutrition needs and restrictions. 
  • Develop individualized dietary care plans and provide targeted nutrition counselling. 
  • Offer age-specific guidance to patients and groups on nutrition and healthy eating to improve their overall quality of life. 

3. Diet Plan Formulation 

  •  Monitor and document nutritional status using established guidelines. 
  •  Consult with medical staff to determine and meet the unique nutritional needs of each patient. 

4. Nutrition Education 

  • Educate patients and families on dietary principles, food selection, meal preparation, and recommended modifications. 
  • Encourage long-term behavioral changes through clear and compassionate nutrition education. 

5. Compliance with Policies and Standards 

  • Monitor food service operations for compliance with nutritional, safety, and quality standards. 
  • Develop and maintain up-to-date educational resources for patients and staff. 

6. Menu Development and Standardization 

  • Lead the development and standardization of recipes and menus tailored to the nutritional needs of various patient groups. 
  • Ensure meals meet prescribed diet plans and are acceptable in terms of palatability and appearance. 

7. Training and Development 

  • Mentor dietetic interns and provide in-service training to clinical staff. 
  • Participate in continuous professional development through seminars, workshops, and professional networking. 

Qualifications: 

1. Education & Experience: 

Minimum Qualifications 

  • Diploma or degree in Nutrition from a recognized institution or university 
  • Valid license from the Nutrition Association of Kenya 
  • Minimum of 2 years’ continuous experience in an acute care hospital 

2. Personal Attributes: 

  • Strong verbal and written communication skills 
  • Excellent interpersonal and customer service orientation 
  • Ability to work collaboratively in a multidisciplinary team 
  • Motivational and leadership ability 

Interested and qualified candidates in the above positions are encouraged to forward their applications to the hospital recruitment portal through the link below: https://recruitment.mpshahhosp.org:6670/careers on or before 12th June 2025. 

Kindly ensure complete application by capturing your education background & work experience on your profile. We encourage early submission of applications. 

‘MP Shah is an equal opportunity employer’ 

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